Preserving, potting and pickling : food from the store cupboards of Europe
Luard, Elisabeth2019
Book
Proving once and for all that fast food need not be junk food, Elisabeth Luard will once again enchant her world-wide audience with her enthusiastic celebration of good food and good husbandry. This is a timely and practical tribute to the wisdom of the past.
Main title:
Preserving, potting and pickling : food from the store cupboards of Europe / Elisabeth Luard.
Author:
Luard, Elisabeth, author
Imprint:
London : Grub Street, 2019.
Collation:
320 pages ; 24 cm
ISBN:
9781911621386 (hbk)
Dewey class:
641.4094641.409
Language:
English
BRN:
2859801