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Food allergies for dummies

Wood, Robert A. (Robert Alan)2007
Books, Manuscripts
This no-nonsense resource gives reassuring counsel to food allergy sufferers as well as parents of allergic children on how to identify and avoid foods that cause allergic reactions, what to do in case of an allergic reaction, and how to determine if foods are right for readers' dietary restrictions.
Main title:
Food allergies for dummies / by Robert A. Wood with Joe Kraynak.
Imprint:
Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], c2007.
Collation:
xxii, 358 p. : ill. ; 24 cm.
Notes:
Includes index.
ISBN:
9780470095843 (pbk)
Dewey class:
616.975A616.975616.975WOO
Language:
English
BRN:
105599
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