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Simply gluten free : delicious gluten-free recipes for healthy eating every day

Booth, Susanna2017
Books, Manuscripts
About 1 in 100 people have coeliac disease, a lifelong autoimmune condition caused by intolerance to gluten that requires avoiding wheat, barley, rye and oats, but in this age of 'clean living' and health-conscious eating many more choose to avoid gluten as part of a healthy lifestyle. 'Simply Gluten Free' contains over 100 delicious gluten-free recipes for family and friends and includes cheats, swaps and dietary advice that will make going gluten-free easy and appealing.
Author:
Imprint:
London : Hamlyn, 2017.
Collation:
192 pages : illustrations (black and white, and colour) ; 25 cm
Notes:
Originally published: as Gloriously gluten free. 2015.Includes index.
ISBN:
9780600634539 (pbk)
Dewey class:
641.5639311641.563931641.563931 BOO641.563
Language:
English
BRN:
2439596
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