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Freeze & easy : fabulous food and new ideas for making the most of your freezer

Lewis, Sara2013
Books, Manuscripts
'Freeze & Easy' teaches you how to make the most of your freezer to save time and money. By cooking in bulk and freezing gluts, you can cut down on the cost of your ingredients and the time spent in the kitchen. Packed with 100 recipes, advice on how to freeze everything from meat and fish to fruit and veg, and tips on which dishes are ideal for prepping ahead for both everyday meals and dinner parties, this book will prove indispensible to anyone with a freezer.
Author:
Lewis, Sara, author
Imprint:
London : Pavilion, 2013.London : Pavilion, 2013.
Collation:
175 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781909108028 (hbk)
Dewey class:
641.6153641.453 LEWA641.453641.453
Local class:
641.6153 LEW641.453 LEW
Language:
English
BRN:
996905
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